Image of Nut Balls

Ingredients

  • 2 cups raw nuts
  • 4 coconut date rolls
  • finely chopped nuts

Preparation & Directions

Grind up the nuts in a high power blender.  Dump into a bowl and knead the date coconut rolls into the pasty nut flour.  Roll into little balls & roll in crushed nuts.  Refrigerate or freeze.  (You can also roll them in sesame seeds, shredded coconut, or brewers yeast.) 

FROM: Disease Proof your Child

PREP TIME: 5 minutes

COOK TIME: none

SERVES: makes 24-30 balls

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