Homemade Spagetti Sauce

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Ingredients

  • 1 lb ground turkey
  • 1 yellow onion
  • 1 clove garlic, crushed
  • 1 can tomato sauce
  • 1 can diced tomatoes
  • 1 tsp salt
  • 1 tsp oregano
  • 3 TBLS parmesan cheese
  • 1 TBLS parsley
  • brown rice noodles

Preparation & Directions

Start water boiling for noodles.  Saute onion and garlic in small amount of olive oil.  Add turkey and cook until browned.  Add tomatoes, sauce, salt, oregano, cheese and parsley.  Cook on simmer for 15 minutes.  Serve over noodles. 

FROM: Danika

PREP TIME: 10 minutes

COOK TIME: 15 minutes

SERVES: 4-5 adults

4 Comments So Far...

January 06, 2009 .(JavaScript must be enabled to view this email address)

This is a beautiful website!!  Quite professional indeed!!
Good Job kids!!

Love, Mom

January 10, 2009 .(JavaScript must be enabled to view this email address)

WOW! I am impressed..what a great website. I am going to try the teriyaki chicken this week.  Also, what a great idea for the almond milk in the oatmeal. I will check back for more recipes!
Love,
Anne-Marie

January 17, 2009 .(JavaScript must be enabled to view this email address)

Hey, I tried this spagetti and it was de-licious! I did throw the tomatoes in the Vitamix, cuz I am not a fan of big chunks of tomato and it made it more saucey and less chucnky… it was even more delicious the next day for left overs! It’s a keeper in my book!

January 18, 2009 .(JavaScript must be enabled to view this email address)

Annie, great idea about blending the diced tomatoes in the Vitamix, I’m going to try that next time because Noah doesn’t like chucks in his sauce either!

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